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	<description>Insider Foodie News, Reviews, And Recipes</description>
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		<title>Winner for January Royal Foodie Joust aka &#039;Iron Chef&#039; of the Food &#8230;</title>
		<link>http://8ate.com/winner-for-january-royal-foodie-joust-aka-iron-chef-of-the-food/</link>
		<comments>http://8ate.com/winner-for-january-royal-foodie-joust-aka-iron-chef-of-the-food/#comments</comments>
		<pubDate>Mon, 18 Jan 2010 00:26:06 +0000</pubDate>
		<dc:creator>Gerry T</dc:creator>
				<category><![CDATA[foodie]]></category>
		<category><![CDATA[january]]></category>
		<category><![CDATA[original-recipe]]></category>

		<guid isPermaLink="false">http://8ate.com/?p=227</guid>
		<description><![CDATA[I had participated in the January Joust and the 3 ingredients with which I had to create an original recipe, chosen by the previous winners were M.]]></description>
			<content:encoded><![CDATA[<p></p><p>I had participated in the January Joust and the 3 ingredients with which I had to create an original recipe, chosen by the previous winners were M.</p>
<p>The rest is here:<br />
<a target="_blank" href="http://thasneen.com/cooking/winner-for-january-royal-foodie-joust-aka-iron-chef-of-the-food-blogosphere/" title="Winner for January Royal Foodie Joust aka &#39;Iron Chef&#39; of the Food ...">Winner for January Royal Foodie Joust aka &#39;Iron Chef&#39; of the Food &#8230;</a></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Food News Round Up « All Before Coffee</title>
		<link>http://8ate.com/food-news-round-up-%c2%ab-all-before-coffee-2/</link>
		<comments>http://8ate.com/food-news-round-up-%c2%ab-all-before-coffee-2/#comments</comments>
		<pubDate>Mon, 18 Jan 2010 00:05:52 +0000</pubDate>
		<dc:creator>Gerry T</dc:creator>
				<category><![CDATA[gourmet]]></category>
		<category><![CDATA[specialty-food]]></category>
		<category><![CDATA[water]]></category>
		<category><![CDATA[winter]]></category>

		<guid isPermaLink="false">http://8ate.com/?p=224</guid>
		<description><![CDATA[–Today is the first day of the West Coast version of the Specialty Food Show, the Winter Fancy Food Show in SF. How about a little chocolate water? The Metromint folks have a new drink: ChocolateMint Water (zero calories, just essence ...]]></description>
			<content:encoded><![CDATA[<p></p><p>–Today is the first day of the West Coast version of the Specialty Food Show, the Winter Fancy Food Show in SF. How about a little chocolate water? The Metromint folks have a new drink: ChocolateMint Water (zero calories, just essence &#8230;</p>
<p>Here is the original post:<br />
<a target="_blank" href="http://www.allbeforecoffee.com/2010/01/17/food-news-round-up/" title="Food News Round Up « All Before Coffee">Food News Round Up « All Before Coffee</a></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Happy Birthday! Love, New Zealand &#124; Gal Foodie</title>
		<link>http://8ate.com/happy-birthday-love-new-zealand-gal-foodie/</link>
		<comments>http://8ate.com/happy-birthday-love-new-zealand-gal-foodie/#comments</comments>
		<pubDate>Sun, 17 Jan 2010 23:10:04 +0000</pubDate>
		<dc:creator>Gerry T</dc:creator>
				<category><![CDATA[foodie]]></category>
		<category><![CDATA[happy-birthday]]></category>
		<category><![CDATA[inevitably-gets]]></category>

		<guid isPermaLink="false">http://8ate.com/?p=240</guid>
		<description><![CDATA[Happy Birthday! Love, New Zealand &#124; Gal Foodie . What I love about old family recipes is that there is usually a story. Over time, the story inevitably gets diluted. The handwriting gets smudged, the facts get a little flour on them, ...]]></description>
			<content:encoded><![CDATA[<p></p><p>Happy Birthday! Love, New Zealand | Gal Foodie . What I love about old family recipes is that there is usually a story. Over time, the story inevitably gets diluted. The handwriting gets smudged, the facts get a little flour on them, &#8230;</p>
<p>Read the rest here:<br />
<a target="_blank" href="http://www.silverlight-travel.com/new-plymouth/index.php/2010/01/happy-birthday-love-new-zealand-gal-foodie/" title="Happy Birthday! Love, New Zealand | Gal Foodie">Happy Birthday! Love, New Zealand | Gal Foodie</a></p>
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		<title>Red Door Epicure: Savoring Seattle &#8211; a brief view of a tasty trip</title>
		<link>http://8ate.com/red-door-epicure-savoring-seattle-a-brief-view-of-a-tasty-trip-2/</link>
		<comments>http://8ate.com/red-door-epicure-savoring-seattle-a-brief-view-of-a-tasty-trip-2/#comments</comments>
		<pubDate>Sun, 17 Jan 2010 23:01:00 +0000</pubDate>
		<dc:creator>Gerry T</dc:creator>
				<category><![CDATA[epicure]]></category>
		<category><![CDATA[a-brief-view]]></category>
		<category><![CDATA[a-tasty-trip-]]></category>

		<guid isPermaLink="false">http://8ate.com/?p=255</guid>
		<description><![CDATA[Red Door Epicure . A celebration of all things culinary: cooking, eating and most of all, folly for food. Sunday, January 17, 2010. Savoring Seattle - a brief view of a tasty trip. You know, I have a great dislike for the times when ...]]></description>
			<content:encoded><![CDATA[<p></p><p>Red Door Epicure . A celebration of all things culinary: cooking, eating and most of all, folly for food. Sunday, January 17, 2010. Savoring Seattle &#8211; a brief view of a tasty trip. You know, I have a great dislike for the times when &#8230;</p>
<p>Read the original:<br />
<a target="_blank" href="http://reddoorepicure.blogspot.com/2010/01/savoring-seattle-brief-view-of-tasty.html" title="Red Door Epicure: Savoring Seattle - a brief view of a tasty trip">Red Door Epicure: Savoring Seattle &#8211; a brief view of a tasty trip</a></p>
]]></content:encoded>
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		</item>
		<item>
		<title>Popcorn on a Skillet: Monitor misses the point, foodie friends</title>
		<link>http://8ate.com/popcorn-on-a-skillet-monitor-misses-the-point-foodie-friends/</link>
		<comments>http://8ate.com/popcorn-on-a-skillet-monitor-misses-the-point-foodie-friends/#comments</comments>
		<pubDate>Sun, 17 Jan 2010 23:00:00 +0000</pubDate>
		<dc:creator>Gerry T</dc:creator>
				<category><![CDATA[foodie]]></category>
		<category><![CDATA[reject-the]]></category>
		<category><![CDATA[title-even]]></category>

		<guid isPermaLink="false">http://8ate.com/?p=235</guid>
		<description><![CDATA[January 17, 2010. I used this title even though " foodie " makes me bristle. Yeah, I try to eat as fresh and local as possible. But for me, it's a matter of cost and taste. I reject the political (canvas) baggage. ...]]></description>
			<content:encoded><![CDATA[<p></p><p>January 17, 2010. I used this title even though &#8221; foodie &#8221; makes me bristle. Yeah, I try to eat as fresh and local as possible. But for me, it&#8217;s a matter of cost and taste. I reject the political (canvas) baggage. &#8230;</p>
<p>Read this article:<br />
<a target="_blank" href="http://popcornonaskillet.blogspot.com/2010/01/monitor-misses-point-foodie-friends.html" title="Popcorn on a Skillet: Monitor misses the point, foodie friends">Popcorn on a Skillet: Monitor misses the point, foodie friends</a></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Super Bowl Snack Idea number two « The Foodie Housewife</title>
		<link>http://8ate.com/super-bowl-snack-idea-number-two-%c2%ab-the-foodie-housewife/</link>
		<comments>http://8ate.com/super-bowl-snack-idea-number-two-%c2%ab-the-foodie-housewife/#comments</comments>
		<pubDate>Sun, 17 Jan 2010 22:58:22 +0000</pubDate>
		<dc:creator>Gerry T</dc:creator>
				<category><![CDATA[foodie]]></category>
		<category><![CDATA[take-on-chips]]></category>
		<category><![CDATA[yummy-garlic]]></category>

		<guid isPermaLink="false">http://8ate.com/?p=244</guid>
		<description><![CDATA[This one is a fancy take on chips and dip. I've seen little stuffed potatoes served before, and when I found some yummy garlic and herb goat cheese, it all just clicked. This is one where you could easily prep everything in advance, ...]]></description>
			<content:encoded><![CDATA[<p></p><p>This one is a fancy take on chips and dip. I&#8217;ve seen little stuffed potatoes served before, and when I found some yummy garlic and herb goat cheese, it all just clicked. This is one where you could easily prep everything in advance, &#8230;</p>
<p>Original post:<br />
<a target="_blank" href="http://foodiehousewife.wordpress.com/2010/01/17/super-bowl-snack-idea-number-two/" title="Super Bowl Snack Idea number two « The Foodie Housewife">Super Bowl Snack Idea number two « The Foodie Housewife</a></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Felicia Sullivan &#8211; Author, Foodie, Rockstar » » Blog Archive &#8230;</title>
		<link>http://8ate.com/felicia-sullivan-author-foodie-rockstar-%c2%bb-%c2%bb-blog-archive/</link>
		<comments>http://8ate.com/felicia-sullivan-author-foodie-rockstar-%c2%bb-%c2%bb-blog-archive/#comments</comments>
		<pubDate>Sun, 17 Jan 2010 21:23:20 +0000</pubDate>
		<dc:creator>Barbara</dc:creator>
				<category><![CDATA[foodie]]></category>
		<category><![CDATA[a-salt-scrub]]></category>

		<guid isPermaLink="false">http://8ate.com/?p=242</guid>
		<description><![CDATA[Felicia Sullivan - Author, Foodie , Rockstar · About Me About the Book Buy the Book Events Book Press News On My Bookshelf Contact. « lap of luxury: sampar sea salt scrub, and interruptions, digressions… ...]]></description>
			<content:encoded><![CDATA[<p></p><p>Felicia Sullivan &#8211; Author, Foodie , Rockstar · About Me About the Book Buy the Book Events Book Press News On My Bookshelf Contact. « lap of luxury: sampar sea salt scrub, and interruptions, digressions… &#8230;</p>
<p>See the original post:<br />
<a target="_blank" href="http://feliciasullivan.com/?p=3685" title="Felicia Sullivan - Author, Foodie, Rockstar » » Blog Archive ...">Felicia Sullivan &#8211; Author, Foodie, Rockstar » » Blog Archive &#8230;</a></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Purple Carrots on Flickr &#8211; Photo Sharing!</title>
		<link>http://8ate.com/purple-carrots-on-flickr-photo-sharing/</link>
		<comments>http://8ate.com/purple-carrots-on-flickr-photo-sharing/#comments</comments>
		<pubDate>Sun, 17 Jan 2010 21:08:10 +0000</pubDate>
		<dc:creator>Gerry T</dc:creator>
				<category><![CDATA[tartlet]]></category>
		<category><![CDATA[flash-player-]]></category>
		<category><![CDATA[purple-carrots]]></category>

		<guid isPermaLink="false">http://8ate.com/?p=261</guid>
		<description><![CDATA[Purple Carrots by tartelette . Vegetables are amazing aren't they? To take full advantage of Flickr, you should use a JavaScript-enabled browser and install the latest version of the Macromedia Flash Player. ...]]></description>
			<content:encoded><![CDATA[<p></p><p>Purple Carrots by tartelette . Vegetables are amazing aren&#8217;t they? To take full advantage of Flickr, you should use a JavaScript-enabled browser and install the latest version of the Macromedia Flash Player. &#8230;</p>
<p>Go here to see the original:<br />
<a target="_blank" href="http://www.flickr.com/photos/40995944@N00/4281199737/" title="Purple Carrots on Flickr - Photo Sharing!">Purple Carrots on Flickr &#8211; Photo Sharing!</a></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Website lists California food tours</title>
		<link>http://8ate.com/website-lists-california-food-tours/</link>
		<comments>http://8ate.com/website-lists-california-food-tours/#comments</comments>
		<pubDate>Sun, 17 Jan 2010 14:40:04 +0000</pubDate>
		<dc:creator>Barbara</dc:creator>
				<category><![CDATA[gourmet]]></category>
		<category><![CDATA[a-half-old]]></category>
		<category><![CDATA[focuses-on-the]]></category>

		<guid isPermaLink="false">http://8ate.com/?p=205</guid>
		<description><![CDATA[The site focuses on the diverse specialty food producers in California, offering locations and profiles for companies in several parts of the state. About a year and a half old, the site now features 80 different producers, ...]]></description>
			<content:encoded><![CDATA[<p></p><p>Food can make or break a getaway. What if you had a website that could show you where the locally produced foods are, and lists the tours you can take while you’re in the area?</p>
<p>As you travel through California, there is no shortage of home-grown or locally produced products and now a website can help point you in the right direction. SavorCalifornia.com is a relatively new site that offers visitors a one-stop resource to learn “what’s good, who’s making it and where to find it,” according to website’s founder, Jane St. Claire.</p>
<p>The site focuses on the diverse specialty food producers in California, offering locations and profiles for companies in several parts of the state. About a year and a half old, the site now features 80 different producers, many of them in Northern California and the Los Angeles area. More are being added all the time, according to St. Claire, who spends a fair amount of time traveling the state in search of just the right food items for her website.</p>
<p>See more<br />
<a title="Website lists California food tours" href="http://www.silverlight-travel.com/tours/index.php/2010/01/website-lists-california-food-tours/" target="_blank">Website lists California food tours</a></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Milwaukee Specialty Food and Coffee: Editorial: What Not to Watch</title>
		<link>http://8ate.com/milwaukee-specialty-food-and-coffee-editorial-what-not-to-watch/</link>
		<comments>http://8ate.com/milwaukee-specialty-food-and-coffee-editorial-what-not-to-watch/#comments</comments>
		<pubDate>Sun, 17 Jan 2010 12:56:56 +0000</pubDate>
		<dc:creator>Gerry T</dc:creator>
				<category><![CDATA[gourmet]]></category>
		<category><![CDATA[a-life-composed]]></category>
		<category><![CDATA[organic]]></category>

		<guid isPermaLink="false">http://8ate.com/?p=203</guid>
		<description><![CDATA[Maintaining that kind of figure in a life composed of working a desk job, blogging and cooking super-rich food is simply not plausible. Moreover, as much as such things are in the eye of the beholder, Adams' portrayal is far too bland to do justice to Powell. The real-life Powell has a saucy demeanor (the computer I'm writing this on doesn't have sound, so when watching the video I just linked to, I can't hear what she's ... Sponsors. Cafe Britt Gourmet Organic coffee ...]]></description>
			<content:encoded><![CDATA[<p></p><p>Maintaining that kind of figure in a life composed of working a desk job, blogging and cooking super-rich food is simply not plausible. Moreover, as much as such things are in the eye of the beholder, Adams&#8217; portrayal is far too bland to do justice to Powell. The real-life Powell has a saucy demeanor (the computer I&#8217;m writing this on doesn&#8217;t have sound, so when watching the video I just linked to, I can&#8217;t hear what she&#8217;s &#8230; Sponsors. Cafe Britt Gourmet Organic coffee &#8230;</p>
<p>See the article here:<br />
<a target="_blank" href="http://www.milwaukeespecialtycoffee.com/my_weblog/2010/01/editorial-what-not-to-watch.html" title="Milwaukee Specialty Food and Coffee: Editorial: What Not to Watch">Milwaukee Specialty Food and Coffee: Editorial: What Not to Watch</a></p>
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